Impressence Ginger Beer Flavour Shot is a strong ginger spice backed by a balanced tangy sweetness.

Keggers, Bottlers and Canners that use sugar to prime

You would simply add these flavour shots to your fermenter / bottling bucket / keg. It is very difficult to determine how much you would add as it depends on the flavour intensity of what you've brewed/mixed up. Whether that be a beer, seltzer or cider for example.

These Flavour Shots are extremely more potent when paired with a sugar or sugar alternative. Artificial sweeteners in dryer fermented recipes may be a great way to boost the flavour.

Add 2.8L of your own neutral alcohol (40% Vodka) to your 19L Keg.

Add 4 x KL41850 – Impressence – Ginger Beer Flavour Shots – 50mL

Add 1.43kg White Sugar.

Top up to 19L with water and then add 2 x FermStop sachets.

(this step is critical, do not add the Impressence FermStops without having topped up the water)

Mix Keg Contents Well.

Carbonate to 3.5 volumes CO2 [Optimum 20psi at 2°C]